logo

logo

ABOUT US

NEU MANNagement Pork, Inc. provides experienced, honest and straightforward management of sow confinement, and finishing operations. We do not have ownership in pigs and do not represent a veterinary clinic, so you can be sure that we have your best interests in mind every step of the way. We are extremely experienced in managing swine operations of a variety of sizes and for many different breeds. We'd like the opportunity to meet with you and show you what we can do for your bottom line.

Our most important asset is our people. Below, you'll find profiles of our executives that will give you a better idea of what we're all about.

Kevin W. Neumann - President, Owner

Kevin has been involved with agriculture and livestock production for the past 22 years, including 19 years of hog confinement experience with seven years as a manager and eight years as a production supervisor.

Before founding NEU MANNagement Pork, Kevin worked for other hog confinement operations, managing up to 30,000 sows at various locations. His duties included organizing expansion units, determining animal needs and layout of facilities and setting production targets. He also managed personnel, supervised unit managers and trained employees in production, animal health, farm maintenance and time management.

Kevin has a great deal of specialized training, including:

  • Pork Quality Assurace program through Level III
  • Pork Academy Sessions including swine management, PRRS and waste management
  • Pork Technologies A.I. training
  • Certified in CQI (Continuous Quality Improvement)
  • Leadership training

Kevin lends the wisdom of experience to all aspects of Neu Mannagement Pork and provides consulting, training and management services to clients as well as setting the direction for the company.

Paula R. Neumann - Vice President, Chief Financial Officer

Paula has a wealth of knowledge about the financial aspects of hog operations and is a Certified Public Accountant (CPA). She prepares and analyzes various monthly statements for internal management, clients, and other banking and tax professionals. She also reviews and oversees daily accounting tasks and the client's financials, and sets up and maintains electronic and paper accounting records.

Paula has over 15 years of accounting experience and uses the knowledge she has gained throughout her career to make sure that clients' books are accurate and transparent. She also analyzes financial information to make recommendations about how to improve margins and the client's bottom line.

She is a member of various professional organizations including:

  • Amercian Institute of Certified Public Accountants
  • Iowa Society of Certified Public Accountants
  • Accounting and Insurance Systems (IASA)

Neu Mannagement Pork serves clients across the midwest and the country including Iowa, Nebraska, Minnesota, South Dakota, Illinois and Missouri.